Lion Sabatier® Ideal 20cm Yatagan Carving Knife (Black Handle With Stainless Steel Rivets)

Combining fine French elegance and unmatched craftmanship quality, the Lion Sabatier® fully forged knives and kitchen accessories are designed to last a lifetime and will provide you the tools of professional chefs for outstanding results. Remember to keep your knives sharp by sharpening them on a weekly basis with a horning steel or a knife sharpeners. Take care of virtually any cooking task you can think of when you have a product from Lion Sabatier® by your side.

A Carving Knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a Cooks Knife for more precise slices of meat.

• Nitrogen Strengthened 4116N stainless steel blade (X50CrMoV15N)
• ABS handle
• Black and Stainless crossing rivets

The Ideal Yatagan 20cm Crossed Carving Knife in stainless steel is part of the Ideal collection from the iconic Lion Sabatier® brand. This 20cm Yatagan Carving Knife is designed to effortlessly carve, slice and prepare cooked foods, making it the most useful knife for food preparation. Since 1812, Lion Sabatier® has been one of the best known and most reliable knife brands in France. It is proud to design and manufacture its knives (forging, grinding, polishing, sharpening) in Thiers, the French capital of cutlery.